Climate Saver Daily Tips

Friday, July 11, 2008

A Time and Season

Eat fruits and veggies that are in-season for your area.

How it helps
Fruits and vegetables that are available locally will not have to be shipped in from somewhere else in the world, which contributes greenhouse gases to the atmosphere.

Make the change
Do you remember a time when apple pie and apple cider were made in the fall and fruit salad was made in the summer? If you have no idea what foods are in season at any given time, think about the “traditional recipes" for that time of year in your area and that should lead you in the right direction.

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